Aroma
A complex aroma with nuances of forest floor, nougat, exotic spruce and lanolin.
Palate
The palate has opulent flavours reminiscent of lychee, butter sautéed mushroom, natural yoghurt and fresh oyster. This elegantly structured wine has great persistence of flavour and exquisite balance of dosage and acidity.
Winemaking
A blend of three classic grape varieties of sparkling wine. The wine spends a minimum of 3 years on lees before it's released and at least 6 months on-cork which gives it a rich but fresh flavour.