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House of Arras
E.J. Carr Late Disgorged 2009
$277.00
| 750ml
House of Arras
E.J. Carr Late Disgorged 2009
$277.00
| 750ml
1998 was the first vintage of the E.J. Carr Late Disgorged and this 2009 release is the 12th release in this series. A pristine tapestry of the best parcels of fruit from Tasmania’s cool climate regions. Exceptional time in tirage coupled with minimal intervention at dosage results in a rare level of sophistication in Australian winemaking.
| GRAPE VARIETY | Chardonnay 65%, Pinot Noir 35% |
|---|---|
| TIRAGE | 13 years |
| DOSAGE | 1.6g/L |
| ALC/VOL | 12.5% |
| ACIDITY | 7.4g/L |
| pH | 3.16 |
Appearance
Deep straw and gold which defies its age, with and an ultra-fine and persistent bead.
Bouquet
Lifted aromas of honey and freshly baked pastry, exotic spice and nuances of oyster shell.
Palate
A seamless and rich palate expressing characters of malted barley, field mushroom, sourdough and lemon curd. This wine has intense minerality, coupling savoury umami notes with a great acid line and persistence of flavour. It has fantastic tension and poise, utilising the extra low dosage to create perfect balance with the fine tannins and natural acidity.
Vineyard Provenance
Tasmania; Derwent Valley, Coal River Valley and the East Coast.
JAMES
HALLIDAY
“Arras is made by a quietly spoken genius, Ed Carr, whose name should be known around the world. He is, by some considerable distance, Australia’s greatest sparkling winemaker.”
TYSON
STELZER
“It’s impossible to overstate the impact of House of Arras on Australian sparkling. No house is more awarded or celebrated, and no individual deserves more credit than its humble creator, Ed Carr, whose genius has shaped the global reputation of Tasmanian sparkling wine.”
CAMPBELL
MATTINSON
“House of Arras is a great producer of sparkling wine, both in the context of Australia and of the world... Ed Carr has made steadfastly sure that Arras is a wine name guaranteed to inspire both trust and joy... it has has never been anything other than superb.”
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